Monday, February 28, 2011

Drop Dough Biscuits

 Preheat Oven to 450°F

2 Cups All-Purpose Flour…………………………in bowl
2 Teaspoon Baking Powder……………………….add to flour
¼ Teaspoon Baking Soda………………………….add to flour
¼ Cold salted Butter……………………………….cut into small pieces and add to flour.
                                                                                
With fork work mixture until it resembles coarse crumbs.

1 Cup Goat Milk or Buttermilk…………………… stir into mixture in bowl with a fork
                                                                                  Until well mixed, do not knead.

Drop heaping tablespoon of dough onto ungreased cookie sheet.

                                       Bake biscuits for 12-15 min.

                              
                                                                                                                                                    

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